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STAYING ON TOP OF THINGS.

In my 10 years of working as a service technician for PPS, I have seen the steady advancement of technology in both food service equipment and in the tools we use for our business.  In order for us to better serve our customers, we have the need to stay on top of the new technologies as they emerge.  

PPS has the foresight to commit to ongoing training for all of our employees to meet the challenges of these new technologies as well as regular upgrades to our fleet, equipment, and software.  I am proud to be a part of the process and was recently promoted to the position of Director of Technology at PPS.

Each day brings with it new challenges and solutions.  At PPS, we are all committed to helping our customers and manufacturers solve their challenges……each and every one.

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